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Great Sausage Recipes and Meat Curing (2008, 4th Edition)
by Rytek Kutas Latest 4th Edition - 2008 For over 30 years, Great Sausage Recipes and Meat Curing ha..
$29.95
Home Sausage Making - 3rd Edition *new*
Sausage as the ingredient of the year in 2000! Who would have thought that Bon Appatit would make su..
$16.95
Polish Sausages
by Stanley and Adam Marianski & Miroslaw Gebarowski Authentic Recipes and Instructions In 1945 someo..
$19.95
Sausage by A.D. Livingston
by A. D. Livingston Over 100 delicious recipes for sausages and sausage dishes Delicious sausages ca..
$14.95
Sausage Making Cookbook - by Jerry Predika
A great cookbook for the beginner or the experienced. Learn to make jerky and various types of sausa..
$21.95
The Venison Sausage Cookbook
by Harold Webster Harold Webster, venison chef extraordinaire, has done it again. In The Venison Sau..
$29.95
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