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''How To'' Books

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Animal Skulls
by Mark Elbroch A Guide to North American SpeciesComprehensive guide to the animals of North America..
Antlers: A Guide to Collecting, Scoring, Mounting & Carving
by Dennis Walrod A one-of-a-kind guide to the antlers of deer, elk, caribou, and moose.  There is no..
Basic Butchering of Livestock and Game - by John Mettler, Jr.
Butcher beef, hogs, veal, lamb, deer, poultry, rabbits, and small game. Learn to cut into table cuts..
Black Powder Whitetails
by Dave Ehrig"Mr. Black Powder," a noteworthy expert in every aspect of black powder guns and huntin..
Bowhunting Pressured Whitetails
by John Eberhart and Chris Eberhart Expert Techniques for Taking Big, Wary Bucks Learn h..
Build a Smokehouse
32 page booklet on the basics of smoking and directions on how to build 4 different smokers and smok..
Building Your Own Greenhouse
by Mark Freeman The fundamentals of assembling a greenhouse and custom designing it to the gardener'..
Home Sausage Making - 3rd Edition *new*
Sausage as the ingredient of the year in 2000! Who would have thought that Bon Appatit would make su..
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