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500 Wild Game & Fish Recipes - by Jeremy Petrie
Cook everything from small to large game. Easy to follow recipes. 165 pages...
$12.95
Amazing Venison Recipes - by Jim Zumbo
Jim Zumbo has filled this book with tips on cooking venison, starting from proper field care and but..
$16.95
Ass Kickin' Cookbook - Vol 1
by Southwest Specialty Food Look no further... the gourmet recipes in the Ass Kickin' Cookbook you a..
$13.95
Backpack Gourmet
by Linda Frederick YaffeGood Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and..
$10.95
Complete Dehydrator Cookbook - Autographed by author Mary Bell
by Mary Bell Everything you need to know to make delicious dried snacks, jerkies, fruit leathers, nu..
$19.95
Country Scrapple
by William Woys WeaverCountry Scrapple - An American Tradition Including Panhas, Goetta, Poor-Do, ..
$19.95
Deer Burger Cookbook
by Rick Black Recipes for Ground Venison--Soups, Stews, Chilies, Casseroles, Jerkies, and Sausages W..
$9.95
Ducks & Geese Cookbook - Game & Fish Mastery Library
by S.G.B. Tennant, Jr. Good recipes have something in common, writes author S.G.B. Tennant, Jr. "The..
$19.50
Grillin' Like a Villain
by Rick Black The Complete Grilling and Barbecuing Cookbook Grilling is an art, and author Rick Blac..
$16.95
Herb Mixtures & Spicy Blends
Introduction by Maggie OsterSeasonings that you can make at home -- More than 100 recipes from herb ..
$12.95
Herbal Vinegar
by Maggie Oster Vinegar is versatile!  And this book covers it all, such as:Directions for buying, m..
$14.95
Home Cheese Making
by Ricki CarrollIn 1982, Ricki Carroll published Cheesemaking Made Easy. It sold over 100,000 copies..
$16.95
Jerky by A.D. Livingston
by A.D. Livingston Make your own delicious jerky and jerky dishes using beef, venison, fish, or fowl..
$14.95
Jerky People - Autographed by author Mary Bell
by Mary Bell Jerky People, their jerky-making recipes, stores and tips This intriguing collection wi..
$14.00
Just Jerky
by Mary Bell Jerky is the most popular meat snack today.  It's low in fat and calories and high in p..
$14.00
Mushroom Cookbook
by Mimi Brodeur Recipes for White & Exotic Varieties There are many different types of mushrooms, fr..
$19.95
Mushroom Cookbook
by Mimi Brodeur Recipes for White and Exotic Varieties There are many different types of mushrooms, ..
$19.95
Pheasant & Quail Cookbook - Game & Fish Mastery Library
by S.G.B. Tennant, Jr. The fare once nearly exclusive to lords, noblemen and landed U.S. gentry, phe..
$19.95
Pickles & Relishes
by Andrea Chesman150 Recipes - Apples to ZucchiniStep-by-step instructions enable even beginners to ..
$9.95
Preparing Fish & Wild Game
What a great book! Perfect for a novice or your favorite advanced game cook! Pictoral step-by-step c..
$29.95
Salmon Cookbook - Game & Fish Mastery Library
by S.G.B Tennant, Jr. Savor the grilled Salmon slabs of the Irish Kings, the delicate mousselines of..
$19.95
Sausage by A.D. Livingston
by A. D. Livingston Over 100 delicious recipes for sausages and sausage dishes Delicious sausages ca..
$14.95
Sausage Making Cookbook - by Jerry Predika
A great cookbook for the beginner or the experienced. Learn to make jerky and various types of sausa..
$21.95
Sticks & Stones Cookbook - Game & Fish Mastery Library
by Ted Reader & Kathleen Stone Here is cooking at its most primal-using natural elements to create f..
$19.95
The Smoked-Foods Cookbook
by Lue and Ed Park The Smoked-Foods Cookbook thoroughly covers all aspects of smoke cooking, from ch..
$21.95
The Ultimate Chili Book
by Christopher B. O'HaraOver 30 ways of making a bowl of chili - illustrated with beautiful full-col..
$18.95
The Venison Sausage Cookbook
by Harold Webster Harold Webster, venison chef extraordinaire, has done it again. In The Venison Sau..
$29.95
Trout Cookbook - Game & Fish Mastery Library
by S.G.B. Tennant, Jr. Trout in the kitchen are distinguished from all other fish by their unique cu..
$19.50